Tamburini

ITALO

Chianti DOCG Reserve

GRAPE PERCENTAGES

90% Sangiovese, 10% grape varieties native to the Chianti area including colorino and canaiolo

FERMENTATION

la fermentazione viene condotta in serbatoi a temperatura controllata, dopodiché viene trasferito in barrique francesi, dove rimane dai 6 agli 8 mesi.

ORGANOLEPTIC CHARACTERISTICS

“Italo” is an intense ruby red with garnet reflections. Intense, spicy bouquet, soft and elegant, with notes of violets, red fruits, cherry and marasca. Well-bodied and balanced on the palate, the soft, balanced tannins offering perfect acidity.

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